Seafood House Grill & Wine is a modern seafood grill restaurant in Wilanów, created for guests who are looking for more than just dinner: quality ingredients, live fire, the atmosphere of a private space and attention to every detail.
What makes the restaurant distinctive is the combination of live fire cooking and the feeling of a private residence. It is a place for a relaxed dinner with a glass of wine, an important celebration, a business meeting or an intimate event in a separate private area.
The cuisine is based on fresh fish and seafood, with most dishes prepared on the grill, respect for the natural flavour of the product and modern presentation. We do not overcomplicate dishes for effect — we bring out flavour through proper technique, texture, fire and sauces.
Seafood House Grill & Wine combines Spanish and Basque seafood grill culture, French sauce craftsmanship, Italian simplicity and the atmosphere of a place where guests come not to rush, but to enjoy the evening.
Maksim Charomushkin, Head Chef, Seafood House Grill & Wine Philosophy: Sea. Fire. Product.
Dishes Worth Coming For
The cuisine at Seafood House Grill & Wine is built around three elements: the sea, fire and product.
Fish and seafood remain the main character of each dish, while technique, sauces and presentation are used to reveal their natural flavour.
The kitchen is led by Maksym Cheremushkin, Head Chef at Seafood House Grill & Wine
He brings 14 years of professional experience, work across 3 countries and a specialization in fish, seafood and live fire cooking. His approach is based on respect for the product, precise technique and clean flavour without unnecessary complication.
The Seafood House Grill & Wine menu brings together seafood grill culture, dry-aged fish, charcoal-grilled dishes, signature creations and modern presentation. That is why each dish is not just part of the menu, but a reason to visit the restaurant.
Signature Dishes
Crab canelè
Signature dish with delicate crab flavor and modern presentation
Lobster Wellington
Seafood House’s signature dish, perfect for a special occasion, intimate gathering, or premium event.
Octopus with Nduja Sous-Vide
Perfectly textured octopus, sous-vide cooked and finished on the grill
For private dining, corporate meetings, birthdays, family celebrations and group reservations, Seafood House offers a more intimate and personalised format. VIP rooms and a refined atmosphere make it possible to host an evening with comfort, privacy and the right level of service.
The best proof of atmosphere, service and cuisine comes from guests who have already chosen Seafood House for dining, celebration or a special occasion.
Reserve a Table at Seafood House
Choose a convenient time for dining or a special occasion. Below you will find the address, contact details and parking information to make your visit as comfortable as possible.